Skye Bistro Breakfast Menu

source link BREAKFAST MENU

click here (SERVED FROM 07H00 – 10H30)

Fresh Fruit Smoothie (V)

source Toasted Muesli Pie, Guava Frozen Yoghurt and Fruit Compote (V)

Grilled Kippers, Potato Rosti, Herbed Cucumber and Caper Salsa

Sweetcorn Pap, Boerewors Burger Pattie and Chakalaka

Potato Rosti topped with a Cheese and Tomato Stuffed Field Mushroom (V)

follow url Mediterranean Sunrise (V)

Toasted Pita with Rustic Hummus, Avocado, Aubergine Pickle, Onion Salsa, Lemon Preserve and Goats Cheese

Cream Cheese Stuffed French toast, Bacon and a Red wine-Onion Compote

Toasted Brioche Bread Topped with Grilled Rainbow Trout, Poached Egg, Rocket and Hollandaise Sauce

Midlands Omelette – Smoked Trout, Fresh Herbs and Marinated Indezi River Cheese

Skye Omelette – Bacon, Mushrooms, Tomato, Feta and Herbs

Harvest Omelette – Tomato, Mushroom, Peppers & Onion (V)

Misty Mornings: Eggs to order, Bacon, Sautéed Potato, Baked Beans, Tomato, Mushroom and Pork Sausages

Tomato Smothered Chicken Livers on Grilled Brioche with our Punchy Chilli Sauce

Midlands Oats, Served with Fresh cream and Whiskey (V)

source site Full Breakfast is R200.00 per person

Breakfast buffet also available


The Skye Restaurant is open to guests and the public seven days a week. Booking is essential, please call us on 033 266-6217.